SLOW SMOKED BBQ

PLATTERS INCLUDES FRIES, SLAW
NO SUBSTITUTIONS PLEASE

  • PULLED PORK SANDWICH – 9 / 13.25 Platter
  • CHOPPED BRISKET SANDWICH – 12 / 16.25 Platter
  • PULLED CHICKEN SANDWICH – 9 / 14.25 Platter
  • SLICED BRISKET – 16 / 20.75 Platter
  • HALF CHICKEN – 11 / 15.25 Platter
  • DRY RUB PORK RIBS (4) – 12 / 16.25 Platter
  • BABY BACK RIBS 1/2 rack – 16 / 20.75 Platter
  • BABY BACK RIBS full rack – 32 / 36.25 Platter
  • FRY-B-Q – 9
    HAND CUT FRIES TOPPED WITH
    BEEF, PORK OR CHICKEN
  • SMOKED WINGS – 10
    WITH CHIPOTLE TOMATO SAUCE
  • SMOKED SALMON CAKE – CHOICE OF SALAD 13, OR FRIES 10.75

BBQ MELTS, BURGERS, DOGS, WINGS & THINGS

  • TEXAS BEEF MELT – 10
    CHEDDAR,CARAMELIZED RED ONION, CHIPOLTE MAYO
  • MOZZARELLA MELT – 7.50
    TOMATO, BASIL, PESTO
  • PULLED CHICKEN MELT – 9
    FONTINA, BBQ ONION, TARAGON DIJON
  • BRISKET BURGER AND FRIES – 15
    CUSTOM BLEND BRISKET & SHORT RIBS, TOPPED WITH BBQ ONIONS
  • HAMBURGER – 7.50
  • HOT DOG – 3
  • N.Y. DOG – 4
    SAUERKRAUT, MUSTARD, SWEET ONIONS
  • CHICKEN FINGERS (5PC.) CHOICE OF DIPPING SAUCE – 7.75
  • CHICKEN WINGS (6PC.) CHOICE OF DIPPING SAUCE – 9
  • MOZZARELLA STICKS (5PC.) MARINARA SAUCE – 6.50
  • SOUP OF THE DAY – 5
    HOUSE MADE FROM OUR OWN SMOKED STOCK
DIPPING SAUCE – .50
TARRAGON-DIJON / REMOULADE / SWEET CHILI / ROASTED GARLIC-ROSEMARY / CHIPOLTE MAYO / CHIPOTLE TOMATO / HOT SAUCE / BLUE CHEESE / RUTHIE’S BBQ / CHEESE / RANCH

SWEETS

  • HOMEMADE ICE CREAM SANDWICH – 7
  • SOUTHERN HANDPIE – 8
    DEEP-FRIED APPLE PIE WITH VANILLA
    HOMEMADE ICE CREAM
  • CHOCOLATE CHIP COOKIES
    – SMALL 1.00, LARGE 2.50
  • BROWNIE – 3

PIZZA

ALL PIES 18″

  • NEAPOLITAN – 16 / 2.75 Slice
    MARINARA, MOZZARELLA, ASIAGO CHEESE
  • RUTHIES CLASSIC – 17.50 / 3 Slice
    TOMATO, BASIL. FRESH MOZZARELLA, ASIAGO CHEESE
  • MAX’S – 18 / 3.25 Slice
    HOUSE-SMOKED FRESH MOZZARELLA, MARINARA, PESTO
  • MARGHERITA – 18 / 3.25 Slice
    MARINARA, FRESH MOZZARELLA, BASIL
  • GOAT CHEESE – 25 / 3.75 Slice
    FRESH MOZZARELLA, PEPPERS, EGGPLANT, TOMATO. PESTO, CARAMELIZED ONIONS
  • TEXAS – 25 / 3.75 Slice
    SMOKED MOZZARELLA, TEXAS SAUSAGE, MARINARA, CARAMELIZED ONION , JALAPENO, PESTO
ADDITIONAL TOPPINGS
FENNEL SAUSAGE / TEXAS SAUSAGE / CHICKEN / EGGPLANT / ROASTED PEPPERS / PEPPERONI / OLIVES / MUSHROOMS

FIXINS

  • MAC AND CHEESE – 6.75
  • BEANS WITH BURNT ENDS – 6
  • HUSH PUPPIES – 6
    FRIED CORNBREAD DUMPLINGS WITH HONEY
  • BUTTERMILK ONION RINGS – 6
  • CORNMEAL CRUSTED FRIED OKRA – 6
    REMOULADE
  • HAND CUT FRENCH FRIES – 4
  • COLLARD GREENS – 6.75
    BURNT ENDS (pork or beef), GARLIC, PEPPER FLAKES
  • RED CABBAGE SLAW – 4
    APPLE, CARROT, CIDER VINEGAR

SALADS

  • WARM GOAT CHEESE SALAD – 11
    WALNUTS, APPLES, SHERRY VINAIGRETTE, CARROTS
  • CAESAR SALAD – 8
  • ROMAINE SALAD – 7
    RED ONIONS, TOMATOES. OLIVES, RED WINE VINAIGRETTE
  • CHOPPED SALAD – 9.50
    ROMAINE ,CHICK PEAS, FETA, RED ONION, CUCUMBER, TOMATO, RED WINE VINAIGRETTE

ADD SMOKED CHICKEN TO ANY SALAD – 4

ADD SMOKED SALMON CAKE TO ANY SALAD – 7

SAUCE

  • 16 OZ. BOTTLE OF RUTHIE’S HOUSE MADE BAR-B-QUE SAUCE – 7

ASK ABOUT OUR DAILY SPECIALS

973-509-1134